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From the Publisher, the first cookbook from Half Baked Harvest, featuring 125 farm-to-table recipes with maximum flavor and minimum fuss, is now available. The book offers 120 all-new recipes that will feed your body and soul, be it a light, vegetable-packed dish or a comforting plate of something heartwarming.
Spinach and Three-Cheese Stuffed Shells, The Meanest, Greenest Pizza, Lemon Basil Pasta with Balsamic Brussels Sprouts, Chewy Browned-Butter Chocolate Chip Cookies, Breaded Lemon Chicken with Burst Cherry Tomatoes, and Browned-Sage Butter Chicken Pot Pie are just a few of the delectable offerings in this collection.
With a rating of 4.8 out of 5 stars from 7,628 customer reviews, the Half Baked Harvest Cookbook is a must-have for home cooks who appreciate maximum flavor and minimum fuss. Similarly, the Half Baked Harvest Every Day book, with a rating of 4.8 out of 5 stars from 5,550 customer reviews, is priced at $15.83 and is a valuable addition to any kitchen library.
Whether you're in the mood for a light, vegetable-packed dish or a hearty, comforting meal, the recipes in these cookbooks from Half Baked Harvest are sure to satisfy your cravings and nourish your body and soul.
product information:
Attribute | Value | ||||
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publisher | Clarkson Potter (October 29, 2019) | ||||
language | English | ||||
hardcover | 288 pages | ||||
isbn_10 | 0525577076 | ||||
isbn_13 | 978-0525577072 | ||||
item_weight | 2.75 pounds | ||||
dimensions | 8.3 x 1 x 10.3 inches | ||||
best_sellers_rank | #921 in Books (See Top 100 in Books) #2 in Cooking for One or Two #3 in Natural Food Cooking #5 in Quick & Easy Cooking (Books) | ||||
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